The workshop will take place Monday March 17, 2025 from 7-8:15pm at Spark Beer on Somerset (702 Somerset St West, K1R 6P6). Please arrive 10-15 mins early to get your beer and get your station set up
Participants will learn how to mix, pipe and spin their own sausages.
Each ticket is per person and includes the hands on workshop, 1 beer, and 4 lbs of sausage to take home.
You will be able to purchase more beer throughout the workshop as well, and to take home if you wish!
You will receive a reminder email a few days before the workshop with further details.
Workshops are transferable to another date with at least 1 weeks notice but non refundable.
If you are purchasing this as a gift, send us an email with the names of the recipients at hello@valleysausage.com and we are happy to send you an image that you can print or send to the recipient.
The workshop will take place Monday March 17, 2025 from 7-8:15pm at Spark Beer on Somerset (702 Somerset St West, K1R 6P6). Please arrive 10-15 mins early to get your beer and get your station set up
Participants will learn how to mix, pipe and spin their own sausages.
Each ticket is per person and includes the hands on workshop, 1 beer, and 4 lbs of sausage to take home.
You will be able to purchase more beer throughout the workshop as well, and to take home if you wish!
You will receive a reminder email a few days before the workshop with further details.
Workshops are transferable to another date with at least 1 weeks notice but non refundable.
If you are purchasing this as a gift, send us an email with the names of the recipients at hello@valleysausage.com and we are happy to send you an image that you can print or send to the recipient.